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Knives To See You

The Shun Kaji Fusion 8-Piece Knife Block Set is the ultimate in cooking security.

Picture: you’re with your family. Your daughter is by the spice rack. Your son near the marinade. Your wife, preparing some vegetable side dish. And then, as though from nowhere, an angry frozen chicken! Are you prepared? Do you even know what to do?

Most families would have no idea how to save themselves in this situation, which is why the angry frozen chicken mortality rate has skyrocketed in the last two years. But the Shun Kaji Fusion 8-Piece Knife Block Set provides a perfect way to protect your family from the various meats that taste delicious, but are secretly out to get you.

Chicken, fish, steak tartare and more, the Shun Kaji Fusion 8-Piece Knife Block Set comes with an arsenal of knives designed to do the one thing you need them to do: cut, and cut well. But you’re not just getting a chef’s knife and a slicing knife for defense, either. There’s a bread knife, a paring knife, a utility knife, a hollow ground santoku, even the proper sharpening steel for this set, all designed to work together to make you the well-rounded kitchen master that your family needs you to be.

Don’t kid yourself: that pound of hamburger will turn on you the second it sees an opening. Don’t let it happen to you. Get a Shun Kaji Fusion 8-Piece Knife Block Set today… before it’s too late.

Warranty: Lifetime Kai Shun

Features:

Made with SG-2 powdered steel, an exotic powdered steel that’s hardened to 64 Rockwell (compared to the 56-58 Rockwell of most kitchen knives), resulting in an exceedingly sharp and smooth edge
Clad with a true Damascus nickel alloy/stainless steel combination
Nickel provides durability and stainless provides corrosion resistance
Blade boasts the benefits of three kinds of metal, which contributes to overall sharpness, strength, and durability
Stays sharp several times longer than even our fabulous Classic line
Designed to maximize the glide of the blade across the cutting board, making it easy for chefs of any height to use without shoulder tension
Blunted blade nose, like that of a Santoku, allows the cook to scoop chopped ingredients off of the board
Ambidextrous handle design and stability bump on the lower portion of the handle provide maximum comfort and confidence while cutting
Inner curve on each side of the bolster forms perfect thumb and index finger rests; widened bolster releases tension in forearm
“Zero balanced” at the center point
Handle is curved downward to more closely match the shape of the palm, eliminating gaps between the hand and the handle
Handles are slightly elevated to allow for full contact between the knife and the cutting surface without the cook’s knuckles getting in the way
Hand wash and dry recommended